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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Roasting Tin Jacket

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Coconut, Apple and Cinnamon Breakfast Flapjacks

Introduction

I used to make a variation of these for student holidays, as a remedy for those evenings where you walk past the same six restaurants three times, and no one can decide which to go into. Cue the all-day breakfast flapjack – staving off that combination of hunger and anger that now has its own abbreviation, but which back then just made me look like a loon. Make these to keep in your bag and avoid the same.

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Ingredients

golden syrup
sugar
butter
ground cinnamon
grated apple (approx. 2 small Braeburns)
dates, roughly chopped
dried cranberries
pistachios
porridge oats
desiccated coconut

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This recipe is a preview

Buy The Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

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Rukmini Iyer

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From the book: The Roasting Tin: Deliciously Simple One-Dish Dinners

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