Warm King Prawn Salad with Pink Radish and Red Onion

— Silvena Rowe —

Pomegranate Glazed Kebabs with Spiced Pomegranate Chutney

— Silvena Rowe —

Istanbul Orange and Vanilla Baklava

— Silvena Rowe —

Orange and Hazelnut Cake with Orange Flower Syrup

— Silvena Rowe —

Mung Beans with Caramelised Onions and Nigella Seeds

— Silvena Rowe —

Crispy-coated Whitebait with Quince Aioli

— Silvena Rowe —

Perdeli Pilaf with Duck Confit, Raisins and Pine Nuts

— Silvena Rowe —

Stuffed Vine Leaves with Summer Squash, Rice and Pine Nuts

— Silvena Rowe —