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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

This recipe is a preview

The Green Roasting Tin Jacket

Buy The Green Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

Preview

Basil and Thyme Roasted Onions with Squash, Goat’s Cheese and Walnuts

Introduction

This is such a lovely autumnal dish and looks beautiful when brought to the table: it’s the favourite of <i>The Green Roasting Tin</i>’s designer, Pene. Serve with a green salad and good bread.

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Ingredients

butternut squash, peeled and cut into 1cm chunks
medium onions, halved
olive oil
sea salt
freshly ground black pepper
garlic, unpeeled and halved
fresh basil leaves
fresh thyme sprigs
soft goat’s cheese (without rind)
roughly broken toasted walnuts
For the dressing:
fresh basil, very finely chopped
olive oil
sea salt
lemon juice

Preview

This recipe is a preview

Buy The Green Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer

From the book

Ebook deal this week

The Green Roasting Tin

£1.99

Available to download for £1.99 for a limited time. UK customers only.

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Latest ebook deal

The Green Roasting Tin

Forget tasteless and unimaginative vegan and vegetarian dishes, with Rukmini Iyer's one-tin recipes you won’t miss meat or dairy, thanks to plenty of seasonal vegetables, hearty grains and flavourful dressings. Perfect for busy midweek evenings when you don’t have the time or energy to spend hours cooped up in the kitchen, simply assemble the ingredients in your trusty roasting tin and let the magic happen while you enjoy your evening.

Available to download for £1.99 for a limited time. UK customers only.

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From the book: The Green Roasting Tin

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