Our favourite fig recipes
Purple, velvety figs are a joy to cook with. Make the most of the fig season with our favourite fig recipes. From cakes, to salads to jam, we have a...
Family-friendly fish suppers to keep the kids happy
From traybakes and curries to homemade fish fingers, keep the kids healthy and satisfied with these simple suppers that make fish the hero.
Recipes to boost your mood
A collection of our favourite mood-enhancing recipes, from a bright and zingy salmon traybake to Nigella Lawson's chocolate cookies.
The best plant-based cookbooks
Whip up quick midweek vegan meals, learn how to layer and build flavour like a pro, get to grips with seasonality, understand the real science behind plant-based eating, or simply...
7 vegan recipes from Ottolenghi FLAVOUR
As befits a book that celebrates the vegetable in all its forms, Ottolenghi FLAVOUR is full of exciting, creative, and exceptionally tasty vegan recipes. Check out seven of our favourite...
7 days of dinners from Jamie’s 7 Ways cookbook
From meat-free Mondays to Friday night fakeaways, here are 7 days of dinners from Jamie's latest book, using the ingredients you know and love.
What to plant, harvest and cook in February with Kathy Slack
Author Kathy Slack teaches us what to plant, harvest and cook in February. From planting aubergines and choosing the right seeds for a first-time tomato grower to what to cook...
7 orzo recipes to try now
An incredibly versatile rice-shaped pasta, orzo is delicious in soups and stews, bulking out dishes with a creamy and silky texture that makes it a good alternative in risotto too.
6 of the best orecchiette pasta recipes
Throw some fresh shapes into your pasta repertoire with these easy orecchiette recipes from Ottolenghi, Rick Stein, Jamie Oliver and more.
What to plant, harvest and cook in September with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, is back to guide us through what to plant and harvest in September, and what to make with home-grown tomatoes.
Cook from the Book: Bread Every Day
Discover how a team of budding bakers got on with recipes from Bread Every Day, the brand-new baking book from Bake with Jack.
Cook from the book: Feel Good by Melissa Hemsley
The Happy Foodie team has been testing out recipes from Feel Good, the brand-new cookbook from Melissa Hemsley.
