The Batch Lady: How to batch-cook, freeze and defrost your meals
In this extract from The Batch Lady Grab and Cook, Suzanne Mulholland shares tips on how to get the most out of your freezer.
How to make homemade pasta
This how to guide to making homemade pasta features step-by-step instructions and plenty of easy recipes.
Mary Berry’s classic British puddings to round off a Sunday roast
As the nights draw in and the air becomes crisp, we're beginning to crave classic hearty puddings that can take away the chill of the new season and round off a brisk...
Our favourite fakeaways: easy homemade takeaway recipes
Whether you fancy Friday night fish and chips or a weekend curry feast, make it cheaper, healthier and tastier by ditching the takeaway menu and making your own fakeaways at home.
The best air fryer cookbooks
Cheap, quick, and easy to use, air fryers have quickly become extremely popular. Here are the best air fryer cookbooks available now.
12 recipes to enjoy the flavours of Malaysia and Indonesia
From nasi lemak to gado-gado, these famous Malaysian and Indonesian dishes are made easy with recipes from Roti King's Sugen Gopal and more.
The best salad cookbooks
With summer fast approaching, now is a great time to freshen up your cookbook collection with vibrant salad recipes that will help you pack your plate with seasonal veg. We’ve...
The best barbecue fish recipes
Fresh, flakey and flavourful, nothing says summer barbecue like fish on the grill. Here are five of our favourite recipes.
5 Ottolenghi butter bean recipes to get you inspired
The humble butter bean takes centre stage for once in this collection of Ottolenghi's best recipes for this versatile bean.
The best Jamie Oliver Christmas recipes
From exciting new ways with leftovers to show-stopping vegetarian alternatives, these are the best Jamie Oliver Christmas recipes to add something a little different to your festive repertoire.
Inside Genevieve Taylor’s food world
The Happy Foodie caught up with urban hen-keeper, food stylist and A Good Egg author Genevieve Taylor to find out why Nigel Slater is her food hero, and how she...
Interview: getting to know Mary-Anne Boermans
Meet ex-Bake Off finalist, Mary-Anne Boermans, who is now the author of Great British Bakes, a wonderful collection of recipes steeped in the history of British baking. Here she reveals...
