Weekend In: Sweden
This weekend we're travelling via our kitchens to Sweden with Rachel Khoo's The Little Swedish Kitchen.
An ode to B’s roast chicken
Food writer and brand-new The Happy Foodie contributor Marie Mitchell finds a remedy for grief in her late mother's wondrous roast chicken recipe.
The Whole Vegetable: Pumpkin
Author Sophie Gordon celebrates the jewel in the autumnal produce crown, pumpkin, with three plant-based recipes.
Alternatives to turkey this Christmas: roast beef
Done well, roast beef is a wonderful festive centrepiece. Here's a guide from Mary Berry, Jamie Oliver and Hawksmoor.
A MasterChef-inspired Valentine’s Day menu
Wow your loved one this Valentine's Day with a menu from the new mini MasterChef cookbook series, featuring a delicious recipe for a starter, main course and dessert, all from...
Mary Berry’s Easter Inspiration
Get Easter-inspired with these gorgeous recipes from the lovely Mary Berry. Transform seasonal lamb with harissa spices and Persian Rice or take the traditional route with Mary’s stunning Simnel Cake.
What My Mother Taught Me: Rachel Khoo’s Food Memories
For Rachel Khoo, there is one recipe above all others in her My Little French Kitchen book that whisks her straight back to her childhood, and reminds her just how...
Easy family favourites with Dominique Woolf: Singapore-style Chilli Tofu
Winner of The Great Cookbook Challenge, Dominique Woolf, shares a quick and easy family-friendly recipe for Singapore-style Chilli Tofu.
How to spatchcock a chicken
Add spatchcocking a chicken to your set of kitchen skills with this easy step-by-step guide, plus recipes to put your new know-how to use from the likes of Nadiya Hussain...
Easy family favourites with Dominique Woolf: Thai Green Curry Traybake
Winner of The Great Cookbook Challenge, Dominique Woolf, shares a quick and easy family-friendly recipe for a Thai green curry traybake.
Asma Khan on Eid, community and how food connects us to memory
The Happy Foodie meets the author of Ammu.
Easy family favourites with Dominique Woolf: Sticky Salmon Noodle Traybake
Winner of The Great Cookbook Challenge, Dominique Woolf, shares a recipe for one-tin salmon noodle traybake.