The best cookbooks of 2025
The best new cookbooks released in 2025, featuring Nadiya Hussain, The Batch Lady, Dr Rupy, Fitwaffle, and Alexina Anatole.
Why Eat Pulses
Pulses not only taste delicious, they’re also a great choice for both your body and the environment. These humble seeds boast substantial health benefits, and they are one of the...
The ultimate collection of peanut butter recipes
Sweet and savoury peanut butter recipes to help you make the most of the beloved store cupboard staple.
Air fryer chicken recipes
These easy and healthy fakeaway chicken recipes are designed to be made in an air fryer, perfect for quick family-friendly dinners.
Everything you need to know about making your own focaccia
With her debut cookbook 3 Doughs, 60 Recipes, Lacey Ostermann (AKA @_lacebakes_) shows you how to make three delicious, versatile bread doughs (focaccia, sandwich bread and pizza dough) with 20 creative recipes to...
10 sweet and savoury ways to use tahini
Tahini is not just for hummus. From Ottolenghi’s grilled banana bread drizzled with tahini and creamy tahini tantanmen ramen, here are sweet and savoury recipes featuring tahini.
Tim Spector’s 10 tips for cutting down on ultra-processed food
What is ultra-processed food, and how can you eat more whole foods? Tim Spector, founder of ZOE and author of Food For Life, shares his tips.
What Mummy Makes on 10 top weaning tips
Weaning Instagram star, Rebecca Wilson, aka What Mummy Makes, shares 10 top tips for getting your little one started on a lifetime of happy eating.
Baking Basics with Nicola Lamb: How to make perfect chocolate chip cookies
Nicola Lamb, baking expert and author of SIFT, shares her essential tips for creating the perfect chocolate chip cookie.
Marie Mitchell’s Sausage and Bean Stew
Food writer and brand-new The Happy Foodie contributor Marie Mitchell finds a remedy for grief in her late mother's wondrous roast chicken recipe.
How to make the perfect pancake: step-by-step guide
To help you create the perfect pancake, every time, we've put together this handy guide with failsafe instructions for both crêpes and thick pancakes.
Cook from the Book: Jane’s Patisserie
A team of enthusiastic home bakers tries its hand at a selection of recipes from Jane's Patisserie, including cakes, cookies, and cheesecakes.
