Meet Our New Author Lee Watson
With his debut cookbook Peace and Parsnips coming at the beginning of May, we decided to catch up with our new author Lee Watson. Dynamic about vegan food without being...
Georgina Hayden Talks A Week of Stirring Slowly
As a teaser for her stunning debut cookbook, Stirring Slowly, author Georgie Hayden has released a free eshort, A Week of Stirring Slowly, with 7 exclusive recipes (download yours here!). We...
Top Tips to Help You Eat Well For Less at Christmas
Want to stick to a budget this Christmas? Author of Eat Well for Less has 8 top tips for looking after the pennies this Christmas, without forfeiting on any of...
Ultimate comfort food recipes
A collection of recipes to satisfy your comfort food cravings – from creamy mac and cheese to triple chocolate chip brownies.
10 quick and healthy one-tin oven recipes you’ll discover in The Quick Roasting Tin book
Want to revolutionise your midweek cooking routine? The Quick Roasting Tin is full of one-tin wonders that'll save you time, hassle and washing up. Discover 10 of our favourite recipes...
10 food trends to look out for in 2020
Spicy foods, stellar sarnies, flexi diets and planet-friendly eating are some of the trends set to change the food scene in 2020. We look forward to what the new year...
Nadiya Hussain’s Home-Cooked Summer
In the fourth instalment of our A Home-Cooked Summer series, we are joined by Nadiya Hussain who shares five easy, resourceful, creative recipes from her latest cookbook, Time to Eat.
Mary Berry’s Simple Comforts: 5 things we can reveal so far
Mary Berry is back again with another cracking cookbook; Mary Berry's Simple Comforts. The official cookbook to accompany her upcoming BBC Two series is packed with 120 recipes all dedicated to easy comfort food...
10 healthy twists on your favourite meals from The Fitness Chef
Sticking to a lighter diet doesn't have to mean giving up your favourite foods. We take a look inside The Fitness Chef: Still Tasty at some of Graeme Tomlinson's healthy...
What to plant, harvest and cook in February with Kathy Slack
Author Kathy Slack teaches us what to plant, harvest and cook in February. From planting aubergines and choosing the right seeds for a first-time tomato grower to what to cook...
5 recipes to celebrate Hanukkah
If you're planning a party or gathering to celebrate the Festival of Lights, take a look at our collection of Hanukkah-inspired recipes.
10 things you’ll love about Mary Berry’s Cook and Share
Our favourite things about Mary Berry's new cookbook Cook and Share, from the helpful entertaining menus to the delicious brunch chapter.
