The Whole Vegetable: Pumpkin
Author Sophie Gordon celebrates the jewel in the autumnal produce crown, pumpkin, with three plant-based recipes.
How to get the most out of your air fryer: top tips from Nathan Anthony of Bored of Lunch
Nathan Anthony of Bored of Lunch shares his top tips for making the most out of your air fryer.
10 clever one-pot meals for one
Discover 10 simple, creative one-pot recipes for single-portion meals, including hearty dinners, salads, dessert and more.
Rick Stein Christmas recipes
Discover festive Christmas recipes by Rick Stein, including mince pies, roast goose with sage and onion stuffing, salmon wellington, and more.
Cooking from 26 Grains
Want to know what it's like cooking from 26 Grains? A team of happy foodies has been testing out the book and its recipes in their own kitchens.
10 Middle Eastern-inspired main course recipes
Here, we've gathered ten of our favourite Middle Eastern-inspired main dishes to inspire your next dinner party or sharing feast.
All of your favourite recipes from Mary Berry’s Quick Cooking on BBC2
If you're a fan of Mary Berry's brilliant new BBC2 TV series, Quick Cooking, then this is the place for you! Here you'll find the mouth-watering recipes that you've seen...
5 fabulous feta recipes for summer
We love to crumble feta over summer salads, but there is much more you can do with this popular Greek cheese. These recipes will show you just how fantastic feta...
Our favourite recipes to see in autumn
Slow-cooked stews, spicy curries, hearty cottage pies, nourishing soups and hot fruit puddings... these are our ultimate autumnal recipes to see in the new season.
10 flavourful and inspiring new French dishes you’ll discover in Rick Stein’s Secret France
Rick Stein's Secret France is a cookbook about French cuisine, but perhaps not as you know it. Travelling from the north to the south of France, Rick sets off in...
Make your own gnocchi at home with these recipes
Second only to pasta, gnocchi is one of our favourite crave-curbing carb here at Happy Foodie HQ and they're easy to make at home using just potatoes and a little flour.
10 dishes to discover in The Roasting Tin Around the World
The fourth instalment in The Roasting Tin series is here and this time the flavours have gone global. From a one-pot Malaysian laksa to all-in-one peri peri prawns, here are...
