Recipe Collections
Madhur Jaffrey’s Vegetarian Feast
These these vegetarian curry recipes from the queen of Indian cooking, Madhur Jaffrey, are wonderfully quick and easy to prepare.
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#Shelfie: Take a Tour of Tim Anderson’s Personal Cookbook Collection
With his incredible new cookbook. Nanban, out this week, we asked Masterchef champion Tim Anderson to give us a tour of his personal cookbook collection. Find out which cookbooks have influenced his style of cooking, which books he enjoys reading for pleasure, which book he would save in a house fire and more!
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Tim Anderson’s Japanese Ingredient Guide: Five Essential Items
Masterchef champion and Nanban author Tim Anderson talks us through his five essential ingredients in Japanese cooking. If you’re new to Japanese cooking, Tim’s quick and simple guide tells you what to buy and why to buy it.
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Rosemary Ferguson’s Top Tips for Foolproof Juicing
With her gorgeous book, Juice, out now, we asked Rosemary Ferguson to give us her top tips to set us on the path to foolproof juicing.
Recipe Collections
Theo Randall’s Easter Menu
This gorgeous Easter lunch menu inspired by Theo Randall’s new cookbook, My Simple Italian, is sure to go down a treat with family and friends.
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Mary Berry’s Easter Inspiration
Get Easter-inspired with these gorgeous recipes from the lovely Mary Berry. Transform seasonal lamb with harissa spices and Persian Rice or take the traditional route with Mary’s stunning Simnel Cake.
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#Shelfie: An Exclusive Tour of Rosemary Ferguson’s Cookbook Collection
To celebrate the release of her gorgeous new cookbook, Juice, we asked Rosemary Ferguson to take us on a tour of her personal cookbook collection. The first cookbook she ever bought, which cookbook has changed the way she cooks and the stack of books beside her bed. Find those out and more below…
Recipe Collections
Top 5 Easter Cakes and Bakes
If you’re looking for some Easter baking inspiration look no further than our top 5 gorgeous Easter ideas, perfect for a school bake sale or simply to get the kids in the kitchen during the holidays.
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Once Upon a Thyme: Spring recipes with Peter Rabbit
The Happy Foodie is taking storytelling from the page to the kitchen as we team up with Ladybird and the ultimate Easter bunny, Peter Rabbit. Let some of our favourite authors inspire you with a selection of fun, simple and tasty recipes that are perfect for making with your little bunnies this spring.
Recipe Collections
Rachel Khoo’s Mother’s Day Menu
Treat your mum to something really special this Mother’s Day with this gorgeous menu from Rachel Khoo. Fresh Salade Nicoise wraps, followed by Sticky Cassis Ribs and a Rhubarb and Custard Millefeuille for dessert. Sunday lunch doesn’t get better than this!
Recipe Collections
The Five O’Clock Apron’s Mother’s Day lunch
For Mother’s Day Lunch, the children will want to help. This is an easy menu to prepare, with just enough participation from the children and the prep easily truncated into manageable time slots. Enjoy. And be sure to get them to help with the washing up!
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Behind the Scenes at Rick Stein’s From Venice to Istanbul Food Shoot
We get an exclusive look behind the scenes at the food shoot for Rick Stein’s new book, From Venice to Istanbul. The footage from from his trips to Croatia, Albania, Istanbul, Greece and Venice looked postcard-perfect. The trouble with trying to replicate these gorgeous dishes in a studio is that, well, London doesn’t exactly have the same climate, particularly in December!
