Features
Easy make-ahead Christmas dessert recipes
Take the stress out of Christmas and get the dessert done and dusted before the big day arrives with these epic festive puddings, pies and sweet treats.
Features
Cook from the Book: Nigella Lawson’s How to Eat
To mark the 20th anniversary of Nigella Lawson’s How to Eat, and its re-release as a Vintage Classics Anniversary Edition, a team of happy foodies have been cooking their favourite recipes from this seminal cookbook.
Features
How to cook and prepare butternut squash
Sweet and nutty, butternut squash is a vegetable that is as tasty as it is versatile. Here are all the ways you can cook with it to add flavour and sustenance to both sweet and savoury dishes.
Recipe Collections
Our favourite crumble recipes to try this autumn and winter
As the nights draw in, there’s nothing more satisfying than a warming crumble. Here’s a round-up of our favourite crumble recipes with a twist.
Recipe Collections
Our favourite plum cakes, bakes and puddings
A collection of cakes, puddings, and bakes to celebrate plum season, including an easy dessert from Ottolenghi and an aromatic plum crumble.
Features
How I wrote and photographed my own cookbook
As if getting a degree from university isn’t impressive enough, Rachel Phipps embraced the challenges of student cooking and wrote student cooking bible, Student Eats. Here’s how she did it…
Features
Everything you need to know about Ottolenghi’s new cookbook, SIMPLE
As devotees of every cookbook ever released by the inimitable Yotam Ottolenghi, The Happy Foodie could not be more excited for the release of SIMPLE, his latest collection of recipes dedicated to making those unparalleled Ottolenghi flavours accessible and achievable no matter how skilled you are in the kitchen or how much time is at your disposal. We caught up with Tara Wigley, who wrote SIMPLE with Yotam, to find out more about the book.
Features
Healthy vegetarian and vegan student recipes that won’t break the bank
Healthy, meat-free recipes that won’t break the bank for students and budget-conscious cooks alike.
Recipe Collections
The best of Jamie Oliver’s Italian rice and risotto recipes
From an Italian-style baked rice dish to an easy vegetarian risotto, this is a round-up of Jamie Oliver’s best rice and risotto recipes.
Recipe Collections
10 Italian dishes you’ll discover in Jamie Cooks Italy
Even the most knowledgeable of Italian food lovers will discover new dishes in Jamie Oliver’s cookbook, Jamie Cooks Italy. Here are ten of our favourite finds from the book.
Features
Cook from the Book: Jamie Cooks Italy
A team of happy foodies has been cooking away from Jamie Cooks Italy, the latest cookbook from Jamie Oliver. Find out how we got on…
Recipe Collections
5 quick and easy curry recipes to cook midweek
From aloo ghobi to chicken biryani, these curry recipes can be made in 20 to 40 minutes, are budget-friendly and will please the whole family.
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