This weekend we venture to a side of France you may have never known existed with Rick Stein’s Secret France.
In the third instalment of our A Home-Cooked Summer series, we are joined by culinary globetrotter, Rick Stein, who shares five recipes from his latest cookbook, Rick Stein’s Secret France, to inspire a home-cooked summer with a decidedly French feel.
Do Valentine’s Day the French way with this three-course menu from Rick Stein’s Secret France.
Rick Stein’s Secret France is a cookbook about French cuisine, but perhaps not as you know it. Travelling from the north to the south of France, Rick sets off in search of the authentic, classic and lesser-known recipes of this much-celebrated cuisine.
Maple syrup and fresh berries might be the Instagram crowd’s pancake topping of choice, but allow us to make a case for the unsung hero that is the savoury pancake. From Rick Stein’s buckwheat crêpes with mushroom and egg to Madhur Jaffrey’s rice pancakes with chutney, here we’ve gathered together 7 of our favourite recipes to try.