Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Features

Inside Anna Del Conte’s food world

” I like my steak rare and with nothing but salt and pepper.” The expert’s expert on Italian food, Anna Del Conte has been educating the British about Italy’s finest dishes for decades. The Happy Foodie uncovers the secrets of her food world…

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week