The Food Lover’s Handbook
14 July 2016
Who's the author? Food expert, Mark Price
What's it about? This beautifully illustrated handbook shines the spotlight on 40 of the most popular foods – from everyday items like tea, coffee and cheese, to luxury products like caviar and chocolate. It's a guide for foodies and everyday shoppers as it dispels unhelpful food myths and provides fact-based, unbiased accounts of where food comes from, the morals behind different production methods, and why prices and taste vary.
Good book for: Foodies everywhere! From 'how to' tips, to food history to advice on the products you should ‘try before you die’, every foodie should have a copy of The Food Lover's Handbook.