The Food Lover's Handbook

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Published on 14 July 2016

Who's the author? Food expert, Mark Price

What's it about? This beautifully illustrated handbook shines the spotlight on 40 of the most popular foods – from everyday items like tea, coffee and cheese, to luxury products like caviar and chocolate. It's a guide for foodies and everyday shoppers as it dispels unhelpful food myths and provides fact-based, unbiased accounts of where food comes from, the morals behind different production methods, and why prices and taste vary.

Good book for: Foodies everywhere! From 'how to' tips, to food history to advice on the products you should ‘try before you die’, every foodie should have a copy of The Food Lover's Handbook.