River Cafe Cook Book Easy
Written by
Rose Gray, Ruth Rogers
Published
01 May 2008
With River Cafe Cook Book Easy Rose Gray and Ruth Rogers pioneered a new approach to cooking and eating. Knowing that people lead busy and demanding lives, they made their innovative Italian recipes even more accessible to those who love good food but have little time to prepare it. Recognising that the key to quick cooking is often in the ease of buying the ingredients, the easy recipes highlight the fresh produce you will need to shop for as well as the ingredients that are store cupboard essentials. Rose and Ruth then take you through simplified steps to cook great Italian dishes that are bursting with flavour and style.
To complement this new concept, the cookbook has a fresh, dynamic design and superb photographs that will delight both new and established fans. Like River Cafe ‘graduates’ – most famously Jamie Oliver – you can learn the secrets of cooking fabulous Italian food, but now it’s even easier.
More books by Rose Gray
River Café 30
Rose Gray, Ruth Rogers, Sian Wyn Owen, Joseph Trivelli
The River Cafe Classic Italian Cookbook
Rose Gray, Ruth Rogers
River Cafe Pocket Books: Puddings, Cakes and Ice Creams
Rose Gray, Ruth Rogers
River Cafe Pocket Books: Fish and Shellfish
Rose Gray, Ruth Rogers