Good Food: Meals For Two: Triple-tested Recipes
Written by
Angela Nilsen
Published
06 July 2006
When you want to create a delicious lunch for two, an appetizing snack to share or something special for a romantic dinner, Good Food 101 Meals for Two will provide you with all the inspiration you’ll need.
The team at Good Food Magazine have gathered together a host of fail-safe, mouth-watering recipes that are specially designed for two people, ranging from the delicious yet simple Spicy Chicken Couscous to tasty feasts such as Seared Beef with Bean Mash. With chapters that include Starters, Salads & Snacks, Special-occasion Meals, Low-fat & Healthy, and Something Sweet, you’ll find fresh ideas and new takes on recipes in this tantalizing selection of meals for two.
Each recipe is accompanied by a full-page colour photograph and simple step-by-step instructions to ensure a winning result every time.
More books by Angela Nilsen
Good Food: Recipes for Kids: Triple-tested Recipes
Angela Nilsen, Jeni Wright
Good Food: Christmas Dishes: Triple-tested Recipes
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Good Food: The Ultimate Recipe Book
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