In an exclusive video guide created to accompany the release of his latest cookbook, Fish and Shellfish, Rick Stein demonstrates how to cook and prepare Dover sole. Packed with useful tips and insight from Britain's best-loved seafood expert, this short video clip will equip you with all the skills and techniques you need to make cooking Dover sole a pleasure.
You just can't beat a stack of pancakes for breakfast. Whether you're in the mood for simple crepes, a pillowy Dutch baby or a stack of American-style pancakes studded with blueberries, we've got a recipe for every pancake craving on this top 10 list.
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Cookbook author and The Times food columnist Lindsey Bareham show how to make this simple, delicious Spanish stew from her latest book, One Pot Wonders.
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Treat your loved one this Valentine's Day with an extra-special breakfast in bed. These 3 gorgeous ideas from our authors are sure to inspire something delicious!
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