In an exclusive video guide created to accompany the release of his cookbook, Fish and Shellfish, Rick Stein demonstrates how to cook and prepare Dover sole. Packed with useful tips and insight from Britain's best-loved seafood expert, this short video clip will equip you with all the skills and techniques you need to make cooking Dover sole a pleasure.
Transport your guests to Spain with this laid-back menu of knockout dinner party dishes from Spanish cookbook, Sabor.
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If your mum is serious about her baking, then you will find her perfect Mother's Day gift in this collection of 5 perfect cookbooks for baking-mad mums.
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It's incredibly easy to make moreish Dulce de Leche in a pressure cooker and it's ready in just 20 minutes with Catherine Phipps' straightforward guide.
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