Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

The Happy Foodie Team Takes Jamie Oliver’s Super Food Challenge!

by Elizabeth Young

published on 10 September 2015, last updated on 24 May 2024

To celebrate the release of Jamie Oliver’s brilliant new book, Everyday Super Food, the Happy Foodie team decided to take Jamie’s super food challenge! For a full week three Happy Foodies cooked from the book with the aim of feeling healthier and happier.  Check out our bios below to discover why we took the Super Food Challenge and what we hoped to achieve.

If you fancy taking Jamie’s Super Food Challenge, why not check out the Everyday Super Food recipes on the site?

Find out what we made on:

Day #1

Day #2

Day #3

Day #4

Day #5

Days #6 + #7

Team Happy Foodie:

Challenger #1

Jamie Oliver Everyday Super Food Challenge

Challenger #2

Jamie Oliver Everyday Super Food Challenge The Happy Foodie

Challenger #3

Jamie Oliver Everyday Super Food Challenge The Happy Foodie

 

Share

You might also like


View all

Recipe Collections

12 Brazilian fusion recipes you’ll love from FUSÃO by Ixta Belfrage

Ixta Belfrage‘s cooking is heavily informed by the cuisines of three places: her mother’s homeland of Brazil, Italy (where she spent part of her childhood), and Mexico, where her grandfather...

Book Collections

The ultimate guide to Nadiya Hussain’s cookbooks

Beloved for her bold flavours, down-to-earth approach, and warm personality, Nadiya Hussain brings creativity and ease to the kitchen with her many bestselling cookbooks. Whether you want to indulge in...

Recipe Collections

10 sweet and savoury ways to use tahini

Tahini is not just for hummus. From Ottolenghi’s grilled banana bread drizzled with tahini and creamy tahini tantanmen ramen, here are sweet and savoury recipes featuring tahini.

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week