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Feed your appetite for cooking with Penguin’s expert authors

Our favourite Oreo cakes, bakes and treats

by Francesca Sleet

published on 8 February 2023

Chocolatey and crunchy with a creamy filling, Oreos are one of the world’s most popular cookies for a reason. While they are perfectly good eaten straight out of the packet, they can also be a transformative addition to all manner of bakes, from brownies and cakes to fudges and cookies. So why not add a cookies and cream twist to your next bake with one of these simple recipes?

Fitwaffle’s Cookies and Cream-Stuffed Brownies

by Eloise Head

These decadent dark chocolate brownies are packed with white chocolate chips and a hidden Oreo layer that ensures a satisfying crunch with every bite.

From the book

Eloise Head

Three Ingredient Oreo Fudge

Three Ingredient Oreo Fudge

by Sarah Rainey

This super-sweet Oreo fudge only requires three ingredients and minimal time and effort to make.

Oreo Chocolate Chip Cookies

Oreo Chocolate Chip Cookies

by Martha Swift

The hidden Oreo centre in these cookies adds a creaminess and burst of chocolate flavour to an otherwise simple chocolate chip cookie recipe.

Cookies and Cream Cupcakes

Cookies and Cream Cupcakes

by Martha Swift & Lisa Thomas

Moreish chocolate cake is topped with creamy marshmallow icing and crunchy chunks of Oreo for a super indulgent cupcake.

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