Who’s the author? Dee Omole is a pastry chef and the founder of Dee’s Basement, a London-based confectionery studio celebrated for its playful, modern approach to classic desserts. Known for her artistic flair and inventive flavour pairings, she has become a go-to creator for bakes that are visually striking yet entirely achievable at home. Dee’s work champions creativity, accessibility and the joy of sharing something handmade, no matter the size of the occasion.

What’s it about? A Little of What You Fancy is a collection of recipes designed for moments when you want something sweet, satisfying and special – without committing to a full-size bake. These smaller-scale cakes, cookies and desserts offer all the pleasure of homemade treats while keeping waste to a minimum, making them ideal for everyday indulgence or thoughtful gifting.

From simple midweek bakes to dishes fit for dinner parties, the recipes combine straightforward methods with Dee’s distinctive decorative style. With ideas that range from nostalgic flavours to contemporary, trendy designs, the book empowers home bakers to create beautiful results using accessible ingredients and basic kitchen equipment. Whether you’re baking for one or cooking for a few, these recipes prioritise ease, creativity and just the right amount of sweetness.

Recipes we love: Raspberry Eton Mess Mini Cakes, Peach & Cardamom Galette, Raspberry Custard Buns, and Birthday Cake Blondies.

Perfect for: Home bakers who want impressive, small-scale treats with maximum flavour and minimal leftovers.