Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Elderflower and Passionfruit Cooler

Nigella Lawson's easy Elderflower and Passionfruit Cooler is the perfect addition to any Summer. Come rain or shine, this delicious mocktail is bound to brighten up your day.

From the book

Nigella Lawson

Introduction

This is the perfect drink to have by the pitcherful for summer lunches in the garden: easy to make, easier still to drink.

Read more Read less

Ingredients

elderflower cordial
fizzy water
3-4 passionfruit (strained if preferred)
ice cubes
sprigs fresh mint

Method

In a large glass jug, pour about one-third elderflower cordial to two-thirds fizzy water.

Add the pulp and seeds of the passionfruit (or strain them if you prefer this pipless) and then chunk up with ice cubes, adding a few sprigs of fresh mint if you have any to hand.

Comments are closed.

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week

From the book: Nigella Summer

Close menu