Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Sweet Dreams are Made of Greens
Introduction
Roasted asparagus and avocado pair beautifully with quinoa and an orange tahini dressing in this fresh, light dish that packs plenty of flavour.
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Ingredients
| avocados, halved and stoned | |
| asparagus | |
| garlic, crushed | |
| orange, zest only | |
| olive oil | |
| sea salt | |
| freshly ground black pepper | |
| almonds or hazelnuts | |
| cooked quinoa, to serve | |
| spinach, chopped | |
| orange, segmented | |
| For the dressing: | |
| tahini | |
| orange, juice only | |
| sea salt | |
| freshly ground black pepper |
Preview
This recipe is a preview
Buy The Green Roasting Tin for the full recipe, and more great recipes from Rukmini Iyer
From the book
The Green Roasting Tin
Fast one-dish family favourites
All-in-one creative vegan recipes
Easy one-tin vegetarian dinners
