Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Roy Levy from Gail’s Artisan Bakery Cookbook
by Mary Berry from The Great British Bake Off: Big Book of Baking
by Claudia Roden from The Food of Spain
by Rachel de Thample from FIVE
by The Ethicurean from The Ethicurean Cookbook
by Angela Hartnett from Angela Hartnett's Cucina
by Rick Stein from Rick Stein’s Coast to Coast
by Emma Marsden from Christmas on a Plate
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox