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Nadiya Hussain’s Caramelized Onion Pasta

Introduction

Onions make a great base for a sauce, but when cooked well they can also be the sauce. Here, the onions are cooked until soft and golden, laced with garlic and thyme and blended until smooth. So simple but so delicious.

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Ingredients

fusilli pasta
vegetable oil
garlic
onions
salt
sugar
dried thyme
chilli flakes
green salad
garlic bread

Preview

This recipe is a preview

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