Something for the weekend Recipes - Page 2 of 124 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

ottolenghi parmesan and black pepper parsnips recipe

Ottolenghi’s Parmesan and Black Pepper Roasted Parsnips

by Yotam Ottolenghi, Helen Goh, Verena Lochmuller, Tara Wigley from Ottolenghi COMFORT

Dolly parton sweet potato recipe

Dolly Parton and Rachel Parton George’s Sweet Potato Casserole

by Rachel Parton George, Dolly Parton from Good Lookin' Cookin'

ottolenghi salmon gratin recipe

Ottolenghi’s Potato, Fennel and Smoked Salmon Bake

by Yotam Ottolenghi from Ottolenghi COMFORT

vegan yorkshire pudding recipe

Vegan Fluffy Yorkshire Puddings

by Gaz Oakley from Plants Only Holidays

vegan brussels sprouts recipe

Vegan Maple and Sriracha-glazed Crispy Brussels Sprouts

by Gaz Oakley from Plants Only Holidays

vega stuffed joint recipe

Vegan Stuffed Roasted “Joint”

by Gaz Oakley from Plants Only Holidays

vegan sausage rolls recipe

Vegan Sausage Rolls

by Gaz Oakley from Plants Only Holidays

Rick Stein Beetroot and Carrot Tarte Tatin Recipe

Rick Stein’s Carrot, Beetroot and Red Onion Tarte Tatin

by Rick Stein from Rick Stein’s Food Stories

mary berry christmas canape recipe - scone with dolcelatte and cranberry

Mary Berry’s Dolcelatte and Sage Scone Canapés

by Mary Berry from Mary Makes it Easy

Jamie Oliver’s Chicken and Mushroom Bake

by Jamie Oliver from Simply Jamie

dolly parton devilled eggs recipe

Dolly Parton and Rachel Parton George’s Dressed Eggs

by Dolly Parton, Rachel Parton George from Good Lookin' Cookin'

mary berry leek celeriac gratin recipe

Mary Berry’s Celeriac and Leek Gratin

by Mary Berry from Mary Berry Everyday

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