Something for the weekend Recipes - Page 108 of 125 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Crispy Lamb

Crispy Lamb, Labneh, Mint, Red Onion and Pomegranate

by Clare Lattin and Tom Hill from Ducksoup Cookbook

Slow-Cooker Pinenut

Slow-Cooker Pinenut, Fennel and Parmesan Risotto

by Cara Hobday from The Complete Slow Cooker Cookbook

Ham Hock with Red Cabbage

Ham Hock with Red Cabbage

by DK Publishing from Try It! Slow Cooking

Belly Pork and Prunes from Try It! Slow Cooking

Belly Pork and Prunes

by DK Publishing from Try It! Slow Cooking

Middle Eastern Chickpea Stew

Middle Eastern Chickpea Stew

Slow-cooked Vegetable Casserole with Dumplings

Vegetable Casserole with Dumplings

by DK Publishing from Try It! Slow Cooking

Roasted Butter Prawns

Roasted Butter Prawns

by Shu Han Lee from Chicken and Rice

Cumin Slow-roasted Shoulder of Lamb with Couscous from One Pot Wonders

Cumin Slow-roasted Shoulder of Lamb with Couscous

by Lindsey Bareham from One Pot Wonders

Ginger Beer from The Groundnut Cookbook

Ginger Beer

by Duval Timothy, Folayemi Brown and Jacob Fodio Todd from The Groundnut Cookbook

Egyptian Dukkah-Crusted Chicken Fillets with Cauliflower Tabbouleh

Egyptian Dukkah-Crusted Chicken Fillets with Cauliflower Tabbouleh

by Alessandra Peters from The Foodie Teen

Huevos Rancheros with Guacamole from Jasmine and Melissa Hemsley

Huevos Rancheros with Guacamole

Melissa & Jasmine Hemsley

by Melissa & Jasmine Hemsley from Good + Simple

Roast Rack of Pork with Sage and Lemon Rub from Foolproof Cooking

Roast Rack of Pork with Sage and Lemon Rub

by Mary Berry from Foolproof Cooking

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