Make it tonight Recipes - Page 9 of 162 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Sophie Wyburd’s Chipotle Tomatoes with White Beans and Feta

by Sophie Wyburd from Tucking In

Sophie Wyburd’s Chicken and Ricotta Meatballs with Green Spaghetti

by Sophie Wyburd from Tucking In

Spelt, Cheddar and Courgette Muffins

by Rukmini Iyer from The Green Cookbook

Everyday Chickpea and Spinach Curry

by Rukmini Iyer from The Green Cookbook

Chickpea, Red Pepper and Tomato Pasta

by Rukmini Iyer from The Green Cookbook

Marie Mitchel Reef Chicken Recipe

Reef Chicken

by Marie Mitchell from KIN: Caribbean Recipes for the Modern Kitchen

CREAMY_MUSHROOMS_TAGLIATELLI_RUKMINI_RECIP

Super Simple Tagliatelle With Mushrooms, Tomato and Spinach

by Rukmini Iyer from The Green Cookbook

Miso Butter Noodles With Tomatoes and Spring Onions

by Rukmini Iyer from The Green Cookbook

Green Linguine With Kale, White Beans and Feta

by Rukmini Iyer from The Green Cookbook

Peanut Butter Noodles With Chilli, Garlic and Tenderstem

by Rukmini Iyer from The Green Cookbook

Spaghetti With Chilli, Broccoli and Walnut Pesto

by Rukmini Iyer from The Green Cookbook

Black Bean Noodles With Mushrooms and Pak Choi

by Rukmini Iyer from The Green Cookbook

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