Vegetarian Recipes - Page 62 of 122 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Mary Berry Nordic Nut Seed Loaf | Bread Bakes

Mary Berry’s Nordic Seed and Nut Loaf

by Mary Berry from Love to Cook

Pumpkin Cheese & Rosemary Scones

Pumpkin, Cheese and Rosemary Scones

by Rachel Allen from Soup Broth Bread

Jamie Oliver Fragrant Squash Curry | Vegan Midweek Meal

Jamie Oliver’s Fragrant Squash Curry with Chickpeas, Ginger, Spices and Coconut Milk

by Jamie Oliver from Together

Rick Stein Cornish Briam | Easy Summer Vegetarian Supper

Rick Stein’s Cornish Briam

by Rick Stein from Rick Stein At Home

Midsummer Pasta

Midsummer Pasta

Cookbook author Rachel Roddy

by Rachel Roddy from An A-Z of Pasta

Linguine with Courgettes and Parmesan

Linguine with Courgettes, Egg and Parmesan

Cookbook author Rachel Roddy

by Rachel Roddy from An A-Z of Pasta

Broad Bean Bruschetta

Broad Bean and Ricotta Bruschetta

by Kathy Slack from From the Veg Patch

Pea and Paneer Curry

Pea and Paneer Curry

by Kathy Slack from From the Veg Patch

Caravan Coriander Falafel with Zhoug | Summer Picnic Recipe

Coriander Falafel, Green Chilli Zhoug, Tahini, Greek Yoghurt

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Burmese Potato and Onion Samosas | The Rangoon Sisters Recipe

Potato and Onion Samosas

Amy & Emily Chung

by Amy & Emily Chung from The Rangoon Sisters

Spinach & Feta Filo Pie Recipe | Vegetarian Dinner Party Main Course Idea

Spinach and Feta Custard Pie

by Kim Duke from Weekly Provisions

Grilled Asparagus & Burrata Salad | Easy Summer Barbecue Recipe

Asparagus, Radishes and Burrata with Lemon and Basil

by Rukmini Iyer from The Green Barbecue

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