Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Meera Sodha from Dinner
by Nichola Ludlam-Raine from How Not to Eat Ultra-Processed
by Claire Thomson from The Veggie Family Cookbook
by Eleanor Wilkinson from One Pot, One Portion
by Melissa Hemsley from Real Healthy
by Shu Han Lee from Agak Agak: Everyday Recipes from Singapore
by Buddy Oliver from Let’s Cook
by Mark Diacono from Vegetables: Easy and Inventive Vegetarian Suppers
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox