Vegan Recipes - Page 4 of 47 - The Happy Foodie

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Ultimate Bean Chilli with Walnuts and Chocolate

by Rukmini Iyer from The Green Cookbook

Orecchiette with Chickpeas, Tomato and Rosemary

by Rukmini Iyer from The Green Cookbook

Retro-fabulous Orange, Butterbean, Artichoke and Olive Salad

Lime-spiked Black Bean, Avocado and Peanut Bowls

by Rukmini Iyer from The Green Cookbook

Broccoli, Date, Pecan and Chilli Chopped Salad

by Rukmini Iyer from The Green Cookbook

Panko-crumbed Tofu with Tenderstem and Peanut-lime Dip

by Rukmini Iyer from The Green Cookbook

Butterbeans on Toast With Kale, Lemon, Chilli and Garlic

by Rukmini Iyer from The Green Cookbook

30-minute Mushroom, Pepper and Black Bean Chilli

by Rukmini Iyer from The Green Cookbook

Rosemary, Chilli and Brown Sugar Roasted Nuts

by Rukmini Iyer from The Green Cookbook

Butternut Squash Laksa

by Rukmini Iyer from The Green Cookbook

vegan hazelnut tahini cookies

Vegan Milky Hazelnut and Tahini Cookies

by Kaja Hengstenberg from Cookies & Crumbs

Healthy-Miso-Broth-with-Supernoodles-Recipe

Simple Healing Broth and Super Noodles

by Gemma Ogston from The Healing Cookbook

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