Italian and Italian-inspired Recipes List | The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Parma Ham and Red Pepper with Taglierini

Parma Ham and Red Pepper with Taglierini

by Gennaro Contaldo from Jamie’s Food Tube: The Pasta Book

Ciambotta di Verdure (Pan-Fried Vegetables Served in Bread)

Ciambotta di Verdure (Pan-Fried Vegetables Served in Bread)

by Francesco Mazzei from Francesco Mazzei's Mezzogiorno

Chillies Preserved in Oil (Peperoncini Sott’Olio)

Chillies Preserved in Oil (Peperoncini Sott’Olio)

by Mary Contini from Valvona & Crolla: A Year at an Italian Table

Cooked Cream with Limoncello (Pannacotta al Limoncello)

Cooked Cream with Limoncello (Pannacotta al Limoncello)

by Mary Contini from Valvona & Crolla: A Year at an Italian Table

Oozy Tomato Sauce with Spinach and Olives (Sugo al Pomodoro con Olive e Spinaci)

Oozy Tomato Sauce with Spinach and Olives (Sugo al Pomodoro con Olive e Spinaci)

by Michaela, Emanuela and Romina Chiappa from Simply Italian

Hot Strawberries with Ice Cream and Amaretti (Fragole Saltate in Padella)

Hot Strawberries with Ice Cream and Amaretti (Fragole Saltate in Padella)

by Michaela, Emanuela and Romina Chiappa from Simply Italian

Deep-Fried Courgette Flowers Stuffed with Ricotta and Herbs

Deep-Fried Courgette Flowers Stuffed with Ricotta and Herbs

by Theo Randall from My Simple Italian

Grilled Spatchcocked Chicken with Green Sauce (Pollo alla Brace con Salsa Verde)

Grilled Spatchcocked Chicken with Green Sauce (Pollo alla Brace con Salsa Verde)

by Dino Joannides from Semplice

Amalfi Lemon Tart

Amalfi Lemon Tart

by Theo Randall from My Simple Italian

Crunchy Shredded Roasted Cabbage with Parmesan and Breadcrumbs

Crunchy Shredded Roasted Cabbage with Parmesan and Breadcrumbs

by Michaela, Emanuela and Romina Chiappa from Simply Italian

Chiappa Family Pizzas (Pizze della Famiglia Chiappa)

Chiappa Family Pizzas (Pizze della Famiglia Chiappa)

by Michaela, Emanuela and Romina Chiappa from Simply Italian

English Raspberries with Crema di Mascarpone and Almond Croquante

English Raspberries with Crema di Mascarpone and Almond Croquante

by Theo Randall from My Simple Italian

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