Rick Stein's French Raspberry Tart

— Rick Stein —

Fish Provençale

— Amelia Freer —

Rick Stein's Confit Tomato and Aubergine Tarte Tatin

— Rick Stein —

Rick Stein's Courgette Flowers Stuffed with Brandade de Nîmes

— Rick Stein —

Rick Stein's Poached Skate with a Warm Tomato Vinaigrette

— Rick Stein —

Rick Stein's Beef and Pork Meatballs in a Tomato and 'Piment' Sauce

— Rick Stein —

Rick Stein's Braised Brill

— Rick Stein —

Rick Stein's Pot Roast Pork

— Rick Stein —

Rick Stein's Buckwheat Crepes with Eggs and Mushrooms

— Rick Stein —

Rick Stein's Deep-fried Pork Chop with Parsley

— Rick Stein —