Recipes from Valvona & Crolla: A Year at an Italian Table
Panzanella Salad (panzanella)— Mary Contini —
King Prawn Skewers (spiedini di gamberoni)— Mary Contini —
Burrata with Warm Roasted Asparagus and Wild Rocket (burrata con asparagi arrosto e rucola)— Mary Contini —
Orange Cake with Marsala Mascarpone (torta di arancia con mascarpone al marsala)— Mary Contini —
Cooked Cream with Limoncello (Pannacotta al Limoncello)— Mary Contini —
Chillies Preserved in Oil (Peperoncini Sott’Olio)— Mary Contini —
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