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Recipes>Economy Gastronomy

Pumpkin Cannelloni with Sage and Ricotta

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Ribs and Beans

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Chorizo Frittata

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Curried Mutton with Green Chilli and Almonds

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Baked Potato with Lamb and Lebanese Beans

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Creamy Ham Hock Casserole with Goat’s Cheese Crostini

Creamy Ham Hock Casserole with Goat’s Cheese Crostini

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Spicy Chicken Bhuna Salad

by Allegra McEvedy, Paul Merrett from Economy Gastronomy

Othello’s Chickpea Comfort Pie

by Allegra McEvedy, Paul Merrett from Economy Gastronomy