Recipes From Our Cookbooks | Popular Recipes From Best Authors

Feed your appetite for cooking with Penguin’s expert authors

Caravan Coriander Falafel with Zhoug | Summer Picnic Recipe

Coriander Falafel, Green Chilli Zhoug, Tahini, Greek Yoghurt

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Cheddar and Caraway Onion Jam on Sourdough | Ultimate Cheese on Toast

Cheddar and Caraway Onion Jam on Sourdough Toast

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Broad Bean and Ricotta Salad | Easy Summer Recipes

Shelling Peas, Broad Beans, Mint and Ricotta

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Authentic Croquetas Recipe | Easy Spanish Tapas

Sweet Potato and Chorizo Croquettes

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Chocolate

Chocolate, Espresso and Hazelnut Brownies

by Chris Ammermann, Laura Harper-Hinton, Miles Kirby from Caravan

Chargrilled Lamb Cutlets

Chargrilled Lamb Cutlets, Chermoula

by Chris Ammermann, Laura Harper-Hinton, Miles Kirby from Caravan

Spiced Roasted Cauliflower

Spiced Roasted Cauliflower, Harissa, Pomegranate Yoghurt

by Chris Ammermann, Laura Harper-Hinton, Miles Kirby from Caravan

Fried Brown Rice with Brussels Sprouts

Fried Brown Rice with Brussels Sprouts, Fried Eggs, Greens and Chilli

by Chris Ammermann, Laura Harper-Hinton, Miles Kirby from Caravan

Burmese Chicken Salad

Burmese Chicken Salad, Turmeric, Chilli, Lime, Peanuts

by Chris Ammermann, Laura Harper-Hinton, Miles Kirby from Caravan