Everything you need to know about three ingredient baking
Three ingredient cakes, bakes and treats? Yes please! The Happy Foodie caught up with baker extraordinaire, Sarah Rainey, to find out more about her cookbook, Three Ingredient Baking.
Indulgent Valentine’s Day desserts
Get Valentine's-inspired with these three, devilishly indulgently desserts. With Marcus Wareing's Chocolate Fondant, a gorgeous Lemon and Rose Cake from Primrose Bakery and some incredible Banana and Nutella Tartlets, we've...
10 easy baking recipes for Valentine’s Day
After a gorgeously indulgent baking recipe to make someone swoon this Valentine's Day? We've rounded up 10 easy cakes, bakes, and puddings.
10 Barbiecore bakes
This Barbie is a keen baker! Discover fun, colourful dessert recipes including chocolate bark, birthday cake cookies, pink macarons and more.
10 seasonal summer bakes and desserts you’ll love in The Violet Bakery Cookbook
From cherry cobbler to apricot upside-down cake, The Violet Bakery Cookbook is brimming with seasonal summer fruit bakes, puddings and desserts. Discover ten of our favourites here.
Sarah Rainey’s 5 top tips for baking with a microwave
We asked speed-baking expert Sarah Rainey, author of Six-Minute Showstoppers, for her top tips on baking with a microwave. Read on for everything you need to know about baking's hidden...
The best vegan festive bakes
From classic gingerbread and mince pies to a show-stopping winter wonderland cake, we have all the vegan bakes you need this Christmas.
5 Stunning Summer Strawberry Bakes
Nothing quite beats a sweet, juicy British strawberry does it? Now strawberries are finally coming into season, we’ve compiled a list of 5 simply stunning strawberry bakes for you to try your hand...
Our favourite festive Bundt recipes
Make a beautiful Bundt cake the star of your festive baking efforts this year with our pick of the best seasonal recipes. Expect intricate shapes, warming spices and plenty of...
Our favourite vegan Christmas dessert recipes
From chocolate lava cakes and trifle, to chocolate mousse and pavlova, these are the best vegan Christmas desserts for the festive season.
Getting to know Justin Gellatly
He's London's king of doughnuts; co-founder of Borough Market's Bread Ahead bakery and now author of indispensible new bakers' guide Bread, Cake, Doughnut, Pudding. Naturally, we wanted to find out...
Sneak a peek at Miranda Gore Browne’s cookbook collection
Miranda Gore Browne's passion for baking took her all the way to the final of series 1 of The Great British Bake Off. Now the author of two essential cookbooks...