Madhur Jaffrey’s Vegetarian Feast
These these vegetarian curry recipes from the queen of Indian cooking, Madhur Jaffrey, are wonderfully quick and easy to prepare.
Meet Our New Authors: The Groundnut Boys – Duval Timothy, Folayemi Brown and Jacob Fodio Todd
With their incredible new cookbook, The Groundnut Cookbook, out 2nd July, we find out everything you need to know about dynamic London trio Duval Timothy, Folayemi Brown and Jacob Fodio...
10 Things Brits don’t get about BBQ’n
American DJ and barbecue cook DJ BBQ is all about cooking over wood and coal, from huge hunks of meat cooked slow and low to quick-fire grills and dishes to...
Cook From The Book: Massaman Curry from Gizzi’s Kitchen Magic
Our senior digital marketing manager, Julia, cooks from Gizzi Erskine’s Kitchen Magic and tries out the recipe for Massaman Curry in her own kitchen.
A guide to Malaysian spices with Norman Musa
Spices are essential in Malaysian cooking. Norman Musa, author of Amazing Malaysian, gives us a guide to Malaysian Spices and lets us know what he has in his spice cupboard.
Cook From The Book: Traditional Fish Curry From Amazing Malaysian
Our Email Marketing Manager, Zainab, tries cooking from Norman Musa's Amazing Malaysian at home. Read how she got on with his Traditional Fish Curry recipe.
Exclusive Interview: Alessandra Peters’ The Foodie Teen Cookbook
To celebrate the release of blogger Alessandra Peter’s first cookbook, The Foodie Teen, we caught up to have a chat about what’s in her fridge, what cookbooks she loves and...
Inside Cookery Ebooks
Is your bookshelf starting to groan beneath piles of cookbooks? Can't get hold of one of your old favourites as it's at the bottom of a cookbook mountain? Well then...
Cook from the Book: Fresh India
To celebrate the release of Meera Sodha’s hotly anticipated cookbook, Fresh India, a team of Happy Foodies have been cooking from the book all week. Find out how they got...
Vikalinka Cooks from Jamie Oliver’s Christmas Cookbook
Food blogger behind Vikalinka, Julia Frey, has been cooking from Jamie Oliver's Christmas Cookbook to test it out in time for Christmas. Find out what she made of the cookbook...
How to Eat Mindfully in 2020
Do you want to eat more mindfully this year? Make sure your resolution is not just for January with these top tips from the creators behind Mindful Chef.
Why Eat Pulses
Pulses not only taste delicious, they’re also a great choice for both your body and the environment. These humble seeds boast substantial health benefits, and they are one of the...