Christmas feasts inspired by global flavours
Find a fresh take on festive feasting with our menus inspired by flavours from across the globe.
Barcelona’s Best Tapas Bars chosen by Moro’s Sam + Sam Clark
London's foremost experts on Spanish cuisine choose their five favourite tapas bars in Barcelona. If you're planning a visit to that great city, this is one guide you need to...
Our 6 Favourite Hummus Recipes
You can’t really beat a bowl of hummus, can you? Especially a homemade batch, heady with the flavours of lemon, garlic and tahini. Here we’ve listed the three recipes we...
6 vegetarian versions of comfort food classics
From a creamy mushroom lasagne to marinated tofu banh mi, these inventive, meat-free twists on classic comfort dishes are guaranteed to boost your mood.
Exclusive Q&A with Mary Berry
Want to know what Mary Berry's ultimate comfort food is? How about her favourite TV cookery show? Mary reveals all in this exclusive interview as we chat about her new...
Nisha Katona’s Favourite Indian Spices
Indian cookery expert and author of The Spice Tree, Nisha Katona, shares a handful of her favourite spices for Indian cookery. From Amchoor to Turmeric, how many of these spices...
10 essential Ottolenghi recipes
A round-up of Ottolenghi's ultimate recipes, spanning creamy hummus and vegetarian sides, easy one-pot chicken and creative desserts.
12 risotto recipes: oozy bowls of comfort for a cold evening
What could be more comforting on a cold evening than oozy, cheesy risotto? Get inspired with these risotto recipes.
10 pomegranate recipes to eat this winter
Vibrantly pink, juicy pomegranates are at their peak during the winter months and work wonders in both sweet and savoury dishes. Here are 10 of our favourite pomegranate recipes.
Our favourite fakeaways: 8 homemade takeaway recipes
Whether you fancy Friday night fish and chips or a weekend curry feast, make it cheaper, healthier and tastier by ditching the takeaway menu and making your own fakeaways at home.
What to cook with noodles
From Nadiya Hussain's versatile instant noodles to Jamie Oliver's 5-ingredient sweet and sour chicken and Nigella Lawson's mushroom noodles, here are our ultimate versatile noodle recipes.
Cook from the Book: Falastin
The Happy Foodie has been feasting from Falastin. Find out how we got on cooking everything from hummus to shahshuka.