Cook from the Book: Easy
Discover our favourite recipes from Chris Baber's Easy, from chocolate chip cookies to Cajun salmon, tried and tested by a team of home cooks.
Cook from the book: Ottolenghi Test Kitchen: Extra Good Things
A team of home cooks tried out brand new recipes from the Ottolenghi Test Kitchen team.
5 Ottolenghi butter bean recipes to get you inspired
The humble butter bean takes centre stage for once in this collection of Ottolenghi's best recipes for this versatile bean.
10 of the best Ottolenghi mushroom recipes
From the meaty Portobello to the flavour-packed porcini to the woody oyster mushroom, Ottolenghi makes earthy mushrooms the hero in these meat-free recipes.
11 authors on the Penguin cookbooks that shaped them
Since 1935, Penguin has been publishing books that have influenced all aspects of our lives – from how we read, to how we understand the world around us, and even...
12 cookbooks every student needs
From an indispensable guide to corner shop cooking to a collection of accessible vegan recipes, these books will help see students through to the end of term.
