Nadiya Hussain’s Home-Cooked Summer
In the fourth instalment of our A Home-Cooked Summer series, we are joined by Nadiya Hussain who shares five easy, resourceful, creative recipes from her latest cookbook, Time to Eat.
Exclusive Q&A with The Fit Foodie, Derval O’Rourke
Tell us a bit more about your book, The Fit Foodie. My book is full of recipes and fitness tips that are very easy and enjoyable. I feel it’s a...
Comforting one-pot recipes
We've rounded up ten of our most comforting one-pot recipes for you to tuck into as the weather gets colder.
Tasty one-dish sausage recipes for an easy dinner
A collection of simple one-pot/one-pan sausage recipes: tasty winter-warmers that the whole family will love.
Cook from the Book: Fresh India
To celebrate the release of Meera Sodha’s hotly anticipated cookbook, Fresh India, a team of Happy Foodies have been cooking from the book all week. Find out how they got...
The best cookbooks of 2025
The best new cookbooks released in 2025, featuring Nadiya Hussain, The Batch Lady, Dr Rupy, Fitwaffle, and Alexina Anatole.
New and classic Mary Berry recipes you’ll love from Mary 90
It would be an understatement to say that Dame Mary Berry has influenced the way we cook. With a career spanning decades, dozens of books, and countless TV appearances, the...
What to cook with grains
From amaranth to barley, these are our best recipes for cooking with whole grains.
Rick Stein’s Christmas Eve menu
From prawn cocktail with a twist, to festive clementine- and Campari-topped cheesecake, Rick Stein has designed the perfect three-course meal for Christmas Eve using recipes from his new cookbook Rick...
Last-minute edible Christmas gifts
Get inspired to make your own Christmas presents this year with our collection of edible gifts, including truffles, biscotti, and brittle.
Cook from the book: Mary Makes it Easy
We asked a select number of Mary Berry fans to try out recipes from her latest cookbook, Mary Makes it Easy. Here's what they thought.
10 recipes to soothe your soul from Happy Cooking
Laden with nostalgic favourites and simple pleasures, Candice Brown's Happy Cooking reminds us food has the power to soothe the soul. Here are 10 of our favourite soul soothers from the book.