12 recipes you’ll love from Jane’s Patisserie Everyday
Discover must-try recipes from Jane Dunn's latest book, featuring 70 simple-yet-stunning sweet and savoury bakes.
21 easy loaf cake recipes
Is there anything more comforting than a well-baked loaf cake? We think not . . .
Say it with cake: the best bakes for Mother’s Day
From chocolate cakes to cheesecakes, this round-up of the best Mother's Day cakes is sure to put a smile on your mum's face.
The dessert cookbooks you need in your kitchen
From Mary Berry's classic sponges to Ottolenghi's stylish bakes, these dessert cookbooks will help keep those sugar cravings at bay.
5 of the best cookbooks for kids
Get your kids excited about cooking with one of these 5 cookbooks. Between them, they cover quick and easy midweek meals, to lunchbox ideas, to fun, rainy day bakes. Your budding chefs...
Make the most of rhubarb season with these cakes, bakes and desserts
A love letter to our favourite fluorescent root, this collection includes pies, crumbles, cakes, blondies and more.
How to bake chocolate chip cookies
Learn how to nail perfect gooey-centred chocolate chip cookies with these top tips, plus recipes from the likes of Nigella and Ottolenghi.
All the best recipes to take to a King Charles III Coronation street party
From finger food and snacks to the best red white and blue bakes, this is the ultimate collection of recipes for your coronation party.
Learn how to bake bread with these cookbooks
Here, we've listed our favourite bread-making cookbooks to suit every type of baker, from absolute beginners to sourdough aficionados.
Nadiya Hussain’s best chocolate recipes
A collection of recipes combining two of the greatest gifts to the world of baking: chocolate and Nadiya Hussain.
Nadiya Hussain’s best festive recipes
Plan your festive menu this year with Nadiya's best celebratory recipes, from show-stopping bakes and pretty edible gifts to savoury pies.
Cook From The Book: SWEET by Yotam Ottolenghi and Helen Goh
To celebrate the release of SWEET by Yotam Ottolenghi and Helen Goh, some Happy Foodies from around the office have been getting their bake on.