A collection of recipes celebrating the wonderful winter fruit that is rhubarb, just in time for the arrival of rhubarb season. With its vibrant colour and unique flavour that brings both sweetness and acidity to a recipe, rhubarb is one of those ingredients that brightens up any dish.
Our kind of fruit salad isn’t just the dessert kind. In the summer months when there are so many wonderful ripe fruits to choose from, we love combining them with grains, cheese and leaves for the ultimate summer salad.
Want to know what it’s like to cook from Wendy Rowe’s Eat Beautiful before you buy the book? A team from The Happy Foodie have been testing out the book that claims to unlock the secrets to better skin.