Christmas on a Plate

Written by

Who’s the author? Emma Marsden, former Good Housekeeping Cookery Editor.

What’s it about? Fun and festive baking.

Recipes we love: Red Robin Lollypops, Snowball Truffles and Meringue Baubles.

Good book for: Big and little kids alike, wanting to get creative in the kitchen.

You’ll like it if: You're into making edible Christmas gifts and tree decorations and generally getting your bake on at Christmas!

Christmas on a Plate helps you impress your loved ones at Christmas with these simple ideas for delicious festive treats.