In an exclusive two-part video guide created to accompany the release of his latest cookbook, Fish and Shellfish, Rick Stein demonstrates how to dress a crab. Packed with useful tips and insight from Britain's best-loved seafood expert, these short video clips will equip you with all the skills and techniques you need to make dressing a crab a pleasure.
Will Beckett is the son of respected food and wine writer, Fiona Beckett. In this touching interview, explains how she influenced his passion for food and shares his favourite Fiona-inspired recipe from Hawksmoor at Home.
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Jump onto the bowl food bandwagon with one of these warming recipes. From broth to quick curries, these bowl food winter warmers will have you craving a quiet night in curled up on the sofa.
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We asked the stars of the food world to let us in on their secrets of foodie seduction with some rather surprising, and amusing results.
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