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Feed your appetite for cooking with Penguin’s expert authors
published on 9 April 2025
Are you looking for a weaning cookbook perfect for your family? We’ve listed our top picks, from a flavour-led title for foodies in the making, to a quick and easy bible from the queen of family cooking, Annabel Karmel.
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These barbecue recipes are packed with warming spices, smoky flavours and plenty of vibrant colour. Guaranteed to brighten up your summer alfresco meals.
From zesty twists on classic rubs to the best house BBQ sauce, this is the ultimate guide to the best rubs, sauces and marinades.
Lamb is the ideal meat for a summer barbecue. Rick Stein and other authors offer their advice on how to cook it.
