Reinvent a classic dish with one of these vibrant, oven-baked salmon recipes. From easy all-in-one dishes perfect for midweek evenings to impressive centrepieces, you’ll find something here for every occasion.
All-in-One Steam-roasted Salmon and Broccoli with Lime, Ginger, Garlic and Chilli
Bursting with bright flavours, this steamed salmon from The Roasting Tin is served with a moreish ginger, lime, and peanut dressing.
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Yuzu Salmon with Buttered Leeks
Yuzu lends its fresh, intensely citrusy flavour to Mary Berry’s simple dish of salmon with buttered leeks.
Salmon Baked with Juniper and Lemon Thyme
Infused with lemon thyme, and fresh lemon, this is an irresistibly fragrant dish from Tom Aikens: Easy
Couscous-coated Salmon
Couscous forms an appealingly crunchy crust in this clever salmon recipe from budget cooking expert Amy Sheppard.
Cyrus’s Indian Herb-Crusted Salmon
Coated in coriander, cumin seeds, green chilli, and garlic, this Indian-inspired baked salmon is packed with flavour.
Salmon Fillets on a Bed of Spinach with Tarragon Sauce
A simple and elegant recipe from Mary Berry, combining tender roast salmon with a creamy white wine and tarragon sauce.
Roast Harissa Salmon With Lemony Giant Couscous
Harissa adds a welcome kick of chilli heat to this quick roast salmon, served on a bed of lemony couscous.
Baked Salmon with Crispy Seaweed, Poached Egg and Asparagus
Level up your midweek supper with this nutritious and colourful recipe for baked salmon with crispy seaweed.