Reinvent a classic dish with one of these vibrant, oven-baked salmon recipes. From easy all-in-one dishes perfect for midweek evenings to impressive centrepieces, you’ll find something here for every occasion.
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All-in-One Steam-roasted Salmon and Broccoli with Lime, Ginger, Garlic and Chilli
Bursting with bright flavours, this steamed salmon from The Roasting Tin is served with a moreish ginger, lime, and peanut dressing.
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Yuzu Salmon with Buttered Leeks
Yuzu lends its fresh, intensely citrusy flavour to Mary Berry’s simple dish of salmon with buttered leeks.
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Salmon Baked with Juniper and Lemon Thyme
Infused with lemon thyme, and fresh lemon, this is an irresistibly fragrant dish from Tom Aikens: Easy
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Couscous-coated Salmon
Couscous forms an appealingly crunchy crust in this clever salmon recipe from budget cooking expert Amy Sheppard.
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Cyrus’s Indian Herb-Crusted Salmon
Coated in coriander, cumin seeds, green chilli, and garlic, this Indian-inspired baked salmon is packed with flavour.
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Salmon Fillets on a Bed of Spinach with Tarragon Sauce
A simple and elegant recipe from Mary Berry, combining tender roast salmon with a creamy white wine and tarragon sauce.
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Roast Harissa Salmon With Lemony Giant Couscous
Harissa adds a welcome kick of chilli heat to this quick roast salmon, served on a bed of lemony couscous.
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Baked Salmon with Crispy Seaweed, Poached Egg and Asparagus
Level up your midweek supper with this nutritious and colourful recipe for baked salmon with crispy seaweed.