Features
Summer Frittata Recipes
Here at The Happy Foodie, we love a frittata. Whether it’s served hot or cold, for breakfast, lunch or just a snack, a frittata is a delicious, quick and healthy...
Features
5 minutes with Mimi Harrison
The Happy Foodie caught up with Mimi to chat about her upcoming cookbook, tips for affordable meal planning and her dream dinner party guest.
Recipe Collections
Simple Jamie Oliver vegetarian recipes
Our round-up of Jamie Oliver’s best vegetarian recipes for your next dinner party or family weeknight meal.
Recipe Collections
Best Nigella vegetarian recipes
A round-up of Nigella Lawson’s best vegetarian meals, including Turkish eggs, fennel gratin and caprese salad with a twist.
Recipe Collections
Best BBQ rubs, sauces and marinades
From zesty twists on classic rubs to the best house BBQ sauce, this is the ultimate guide to the best rubs, sauces and marinades.
Recipe Collections
Simple Mary Berry vegetarian recipes
A round-up of the best vegetarian recipes from beloved chef Mary Berry, from quiches to curries and everything in between.
Recipe Collections
Best Ottolenghi cauliflower recipes
Roasted, grated or fried in a frittata, these dishes celebrate the versatility of cauliflower.
Recipe Collections
Ottolenghi’s best courgette recipes
Courgettes are one of the best summer vegetables. From fritters to salads, here are some of Ottolenghi’s freshest and most delicious courgette recipes.
Recipe Collections
10 of Jamie Oliver’s best easy summer recipes
From delicious tray bakes to al fresco favourites, explore 10 of Jamie Oliver’s best easy summer recipes.
Recipe Collections
The best barbecue fish recipes
Fresh, flakey and flavourful, nothing says summer barbecue like fish on the grill. Here are five of our favourite recipes.
Recipe Collections
The best Southeast Asian barbecue dishes
Explore the best grill-ready recipes from Melissa Hemsley, Rukmini Iyer and more.
Recipe Collections
10 bakes you’ll love in Love is a Pink Cake
From cakes and cookies here are our favourite bakes from Love is a Pink Cake, the new cookbook from Claire Ptak of Violet Bakery.
