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Feed your appetite for cooking with Penguin’s expert authors
published on 10 July 2018, last updated on 17 August 2021
Our kind of fruit salad isn’t just the dessert kind. In the summer months when there are so many wonderful ripe fruits to choose from, we love combining them with grains, cheese and leaves for the ultimate summer salad. Get inspired with this collection of our favourite recipes and make the most of summer fruit this year.
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We all know and love Jamie Oliver‘s knack for creating easy, vibrant and flavour-packed recipes with fresh ingredients – and now, he’s making it even easier to follow a healthy...
Ixta Belfrage‘s cooking is heavily informed by the cuisines of three places: her mother’s homeland of Brazil, Italy (where she spent part of her childhood), and Mexico, where her grandfather...
Beloved for her bold flavours, down-to-earth approach, and warm personality, Nadiya Hussain brings creativity and ease to the kitchen with her many bestselling cookbooks. Whether you want to indulge in...
