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Feed your appetite for cooking with Penguin’s expert authors
published on 10 July 2018, last updated on 17 August 2021
Our kind of fruit salad isn’t just the dessert kind. In the summer months when there are so many wonderful ripe fruits to choose from, we love combining them with grains, cheese and leaves for the ultimate summer salad. Get inspired with this collection of our favourite recipes and make the most of summer fruit this year.
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Protein is essential for keeping us strong, full, and satisfied, but it can be hard for vegetarians to incorporate more protein into your meals, when most of them feature meat or fish. Here...
Whether you’re looking for hearty comfort food, healthy meals high in protein and fibre, or indispensable tips for stretching your weekly shop budget, you can look forward to the perfect...
From prawn cocktail with a twist, to festive clementine- and Campari-topped cheesecake, Rick Stein has designed the perfect three-course meal for Christmas Eve using recipes from his new cookbook Rick...
