Mary Berry’s Easiest Bakes
From biscuits to Bakewell slices, each of these recipes will make the baking process as straightforward as possible, leaving you plenty of time to settle down with a nice cup...
Our favourite plum cakes, bakes and puddings
A collection of cakes, puddings, and bakes to celebrate plum season, including an easy dessert from Ottolenghi and an aromatic plum crumble.
Favourite recipes from BBC One’s Eat Well For Less Series 6
Here’s a round-up of the best cost-saving recipes from each episode in series 6 of Gregg Wallace and Chris Bavin’s BBC One TV show.
Our favourite fig recipes
Purple, velvety figs are a joy to cook with. Make the most of the fig season with our favourite fig recipes. From cakes, to salads to jam, we have a...
Family-friendly fish suppers to keep the kids happy
From traybakes and curries to homemade fish fingers, keep the kids healthy and satisfied with these simple suppers that make fish the hero.
All of your favourite recipes from Jamie Oliver’s Meat-free Meals on Channel 4
Recreate your favourite recipes from Jamie Oliver's Meat-free Meals on Channel 4 with these delicious meals from his new cookbook, VEG.
10 Christmas recipes you’ll love in Mary Berry Cooks Up a Feast
Mary Berry Cooks Up a Feast is the ultimate guide to celebratory cooking. Here we round up 10 of our favourite recipes from the book that are perfect for Christmas...
15 ultimate vegetarian Ottolenghi recipes
Yotam Ottolenghi has long championed colourful, flavour-packed meals that put more plants (and less meat) at the centre of the plate. Here, we've rounded up ten of our favourite vegetarian Ottolenghi...
Our favourite fakeaways: 8 homemade takeaway recipes
Whether you fancy Friday night fish and chips or a weekend curry feast, make it cheaper, healthier and tastier by ditching the takeaway menu and making your own fakeaways at home.
Cook from the Book: Stork
The Happy Foodie Team gets nostalgic with one of Britain's best-loved baking ingredients, whipping up tasty treats from the brand new Stork cookbook.
How to make a sourdough starter
The team behind London institution, Bread Ahead bakery, give us a step-by-step guide to making a sourdough starter and top tips on caring for it.
One-pot vegan dinners to save you time and energy
Save yourself time and energy with these one-pot vegan recipes – from vegan spaghetti bolognese to mushroom pie to hearty chillies, you'll be surprised what you can make in just one pan.